Tuesday, May 14, 2013

Spinach Patties

 

 

These easy to make patties are so tasty! I serve them up on thin whole grain buns. I've tried to modify the recipe a couple times in regards to the bread crumbs and the cheese but it just doesn't seem worth it. I removed the salt from the original recipe and it still tastes great! Enjoy :)

 

Spinach Patties



Ingredients
  • 1 bag of chopped spinach
  • 3 eggs
  • ¼ c diced onion
  • ½ c shredded cheese
  • ½ c bread crumbs
  • 1 tsp red pepper flakes
  • ½ tsp garlic powder
Instructions
  1. Cook spinach in a frying pan until wilted
  2. Mix all ingredients in a bowl, including spinach
  3. Shape into patties and cook over medium high heat in a non stick skillet with a small amount of olive oil
  4. Patties are done when they are golden and firm (About 4-6 minutes )


Sources:
http://thevillagecook.com/
Modified version of original recipe

1 comment:

  1. Hi Kim! I had a question for you about possibly collaborating on something and was hoping you could email me back to discuss? Thanks so much!

    - Emma

    emmabanks9 (at) gmail (dot) com

    ReplyDelete